Posts Tagged ‘the guardian

Enviros Start To Wake Up From Grass-Fed Dream

» August 5th, 2014

The Pitchfork has long maintained that pastured cows are no answer at all to the environmental catastrophe of beef production. In fact, it may even be worse. Integral to this mission has been the effort to push back against the grass-fed guru Allan Savory, whose rotational grazing fantasies have been nicely packaged as reality and shot into the bullseye of public opinion through that glitzy marketing move known a as a TED talk.

I took on Savory over a year ago here at Slate. The piece made an impression in some quarters, but overall it seems to have done little to dampen the glee of Savory’s absurd thesis that we can save the planet by eating beef. But a piece in yesterday’s Guardian by the popular environmental writer George Monbiot may have the heft to push Savory’s crackpot thesis into the dustbin of bad ideas. The article covers the same ground I covered in Slate but incorporates new research and a phone interview with the Savory to hammer home the fact that the man is loony.

As advocates for animals it is essential that we work to highlight the inherent environmental flaws of beef production, flaws that persist irrespective of the method of domestication or  farm size. Of course the Pitchfork is concerned with the end of all animal agriculture, but at the moment the grass-fed hypothesis is stunned and staggered. Apologies for the pugilistic metaphor, but as a fan of boxing I decalre it’s time to deliver this dangerous thesis a knockout punch.

Boom.