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Are All Major Environmental Organizations Cowards?

» June 19th, 2014

Why is it that institutions with the power to initiate genuine beneficial change diminish their own effectiveness? I’ve railed in the past against mainstream environmental groups for refusing to promote veganic agriculture as a critical component of ecological amelioration. The evidence is simply overwhelming and undeniable: removing animals from agriculture would almost totally resolve the defining environmental (not to mention ethical) problems of global food production.

In the face of that evidence, though, leading environmental groups peddle the snake oil of untested or ridiculously utopian “solutions”—such as rotational grazing and urban animal agriculture—and insist that we can have our meat and eat it too. It’s a terrible shame, almost as if the cure for a fatal disease were sitting on an upper shelf but we decided it was too much effort to get off our ass and reach for it.

And it’s not as if these organizations aren’t willing to pursue extreme measures to advance their agendas. Bill McKibben’s has focussed like an attack dog on the XL Pipeline. Forget that abolishing this pipeline would ensure that oil and gas would move across the nation through less safe means [see this], the point here is that has boldly chosen to use the transcontinental pipeline as a symbol of the organization’s desire to end the consumption of fossil fuels altogether and replace them with alternative sources of energy. Doesn’t that strike you as more radical than pursuing a meatless agenda? Once again, there’s something about meat, and meat alone, that prevents making any suggestion that, for all its problems, we give it up. (Oh, right, it tastes good).

What’s particularly distressing about this cowardice, this craven refusal to call for the kind of change that demands sacrifice (yes, I know, veganism is not a sacrifice, but most people think of eschewing meat in that way) is the fact that even organizations explicitly committed to animals and the environment refuse to insist that veganism is the answer to our agricultural ills. In fact, with HSUS leading the charge, they support the small and “humane” alternatives as acceptable stepping stones to a stable alternative they refuse to explicitly define, much less place on a billboard: a plant-based diet.

To provide a more concrete sense of this cowardice, note what a representative from a notable organization concerned with animal welfare wrote in response to a request that the organization do an undercover investigation of a so-called “humane” farm:

If we expose “higher welfare” farms as being cruel too, then the majority of people who would have otherwise reduced their consumption or chosen higher welfare standards think it is useless to even try and stop eating factory farmed animal products. So, instead of moving people closer to the goal of veganism, it would have the effect of moving people further away. (I think it’s similar to citizens who feel politically alienated and powerless. Sometimes these individuals believe their vote doesn’t count and so don’t they vote at all.)

My thoughts are many in response to this rationalization. But first and foremost among them is this: if these organizations don’t believe in their own mission, why should we?

Center for Biological Diversity Connects Diet and Animal Extinction

» March 21st, 2014

Mainstream environmental groups in the United States have almost categorically refused to promote veganism. This refusal is not only maddening, but it’s ironic, given that the environmental benefits of reducing animal consumption are well known and uncontested. My own attempts to engage with mainstream environmentalists on the issue have left me totally befuddled at the myopia that underscores this omission. But what else is new.

Years ago I approached and asked them if they’d consider officially promoting veganism as a viable way to reduce greenhouse gas emissions. I was told that it wasn’t something they were really all that into. What I suspect they really weren’t all that into was losing donors who cared about the environment but didn’t want to be told they had to give up eating animals to help achieve the organization’s goal of reducing carbon output to 350 ppm. Not realistic, they suggested, which is a rather odd stance to take for an organization that wants humans to restructure their fundamental relationship with the natural world.

Enviros that do address the meat issue will often resolve it through an appeal to the “land ethic,” arguing that humans can eat meat so long as they acquire it in a way that maintains as much as possible the earth’s natural balance and harmony. If there are too many hogs, kill em and eat em. Too many jellyfish in the sea, ditto. This ethic certainly has its appeal, but not only do I find it unrealistic–we suck at getting it right–and not only does it ignore the rights of animals not to be shot or netted, but the ultimate logic of the ethic demands that we begin by hunting humans. So, well . .  yeah.

All this is a long way of saying that it’s nice to see at least one environmental group–The Center for Biological Diversity–address the meat issue with forthright advice. “Eat less meat, save more wildlife,” it explains. “Pledge to take extinction off your plate,” it adds. Their effort is part of “an earth friendly diet campaign.” It’s a step in the right direction, one worth watching and encouraging. Learn more here.